نتایج جستجو برای: Fish oils

تعداد نتایج: 128987  

Journal: :journal of pharmaceutical care 0
amirhooshang mohammadpour school of pharmacy, mashhad university of medical sciences, mashhad, iran and pharmaceutical research center, mashhad university of medical sciences, mashhad, iran seyedadel moallem school of pharmacy, mashhad university of medical sciences, mashhad, iran and medical toxicology research center, mashhad university of medical sciences, mashhad, iran maryam bafandegan school of pharmacy, mashhad university of medical sciences, mashhad, iran jamal shamsara school of pharmacy, mashhad university of medical sciences, mashhad, iran fatemeh nazemian nephrology ward, department of internal medicine, imam reza hospital, mashhad university of medical sciences, mashhad, iran and vascular research center, mashhad university of medical sciences, mashhad, iran

background: it has been shown that serum total homocysteine (hc) is a risk factor for vascular disease which characterizes endothelial damage in the general and in the end-stage renal disease (esrd) population as well. whether n-3 polyunsaturated fatty acids decrease homocysteine (hcy) level has been a subject of controversy. methods: renal transplant patients were randomized in 2 groups and re...

Journal: :International journal of cardiology 1996
J M Silva I Souza R Silva P Tavares F Teixeira P S Silva

We investigated the efficacy of fish oils in Portuguese patients with hypertriglyceridaemia and mixed hyperlipidaemia, and the influence of fish consumption on the triglyceride lowering capacity of fish oils. Forty patients participated in this double-blind study, consisting of a 4-week dietary or wash-out baseline period after which patients were randomly assigned to receive either 12 fish oil...

2013
Ali Masiha Eisa Ebrahimi Nasrollah Mahboobi Soofiani Mahdi Kadivar

This study evaluated the suitability of canola and flaxseed oils as source of supplemental dietary lipid for fingerlings of rainbow trout. Triplicate groups of the 30 fingerlings were fed twice daily by iso-nitrogenous, and iso-calorific diets for 8 weeks. Experimental diets consisted of 30.2% protein, 18.6 kJ/g energy and 16.6% lipid from fish oil, canola oil, flaxseed oil, 1:1 blends of fish ...

2012
I. Lund J. Dalsgaard C. Jacobsen J. H. Hansen J. Holm A. Jokumsen

18 Producing organic fish diets requires that the use of both fish meal and fish oil is minimized 19 and replaced by sustainable, organic sources. The purpose of the present study was to 20 replace fish oil with organic oils and evaluate the effects on feed intake, feed conversion 21 ratio (FCR), daily specific growth rate (SGR) and nutrient digestibility in diets in which fish 22 meal protein ...

2014
Malihe Sadeghi Samaneh Shojaee Mehr Maryam Mirlohi

As in evaluation of the nutritive value of food articles, Iranian nutritionist used to use the nutritional tables from scientific resources other than the native ones, such differences could be regarded as source of error when the homemade fish oil products are used as a supplement of Vitamin D3 in the recommended diets; however, to clearly address the issue, more study should be conducted on t...

Journal: :Journal of psychiatry & neuroscience : JPN 2008
Simon N Young

A 58-year-old man’s condition was stable on a selective serotonin reuptake inhibitor (SSRI) after 3 major depressive episodes in the previous 10 years. He disliked the idea of taking a drug for a long time and at one point took himself off the SSRI and started taking St. John’s wort. However, the reappearance of symptoms of depression soon persuaded him to resume the SSRI. As discussed in a pre...

2005
C. J. MOLTENO W. S. RAPSON

DURING a general survey of South African fish oils which is now in progress, it became probable that the considerable variations in the vitamin A content of certain oils were in some way associated with the intensity of feeding of the fish. As it was feasible that such variations might throw some light on the role of vitamin A in fish, a seasonal study was made, over periods of intensive feedin...

Journal: :Nephrology, dialysis, transplantation : official publication of the European Dialysis and Transplant Association - European Renal Association 2002
E Nigel Wardle

Sir, I agree that fish oils administered at high dosage will reduce access thrombosis [1] and that fish oils lower serum triglycerides [2] and so protect against atherosclerosis. However, the evidence that fish oils really benefit patients with glomerulonephritis deserves closer scrutiny. In spite of impressive lymphocyte suppression in mice or in vitro, results accumulated over two decades sho...

2015
Hidekatsu Yanai Hidetaka Hamasaki Hisayuki Katsuyama Hiroki Adachi Sumie Moriyama Akahito Sako

The association between fish and fish oils intake and diabetes remains largely unknown. Here we systematically reviewed published articles (clinical trials, prospective cohort studies, systematic reviews and meta-analyses) about the effects of intake of fish or fish oils on the development of diabetes. An intake of fish oils seems not to affect insulin sensitivity, insulin secretion, beta-cell ...

Journal: :iranian red crescent medical journal 0
alireza ghorbanibirgani faculty member of nursing, department of nursing and midwifery, gachsaran branch, islamic azad university, gachsaran, ir iran; faculty member of nursing, department of nursing and midwifery, gachsaran branch, islamic azad university, gachsaran, ir iran. tel: +98-9163032478, fax: +98-6112245868 ali khalili faculty member of nursing, department of nursing and midwifery, gachsaran branch, islamic azad university, gachsaran, ir iran darioush rokhafrooz shahid beheshti university of medical sciences, tehran, ir iran

conclusions: nigella sativa oil and fish oil were effective in reduction the size of patient’s lesions; however, nigella sativa was more effective in comparison to the fish oil. therefore, using nigella sativa with the major drugs in the treatment of vitiligo is recommended. background: vitiligo is one of the autoimmune skin diseases that destroy the melanocytes of the skin. moreover, its preva...

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